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ICUMSA Method GS2/3-24 (1998)
Lead in Sugars and Syrups by a GFAAS Method - Official
1 Scope and Field of Application
This procedure is applicable to the determination of lead in sugars and syrups [1].
Online Access to ICUMSA Method GS2/3-24 (1998)
Access to the online Version of ICUMSA Method GS2/3-24 (1998) can be obtained from the Sugar Industry Website, operated by Bartens. The online access for two years costs EUR35 (+ 19 % VAT for German and EU citizens without EU VAT No.).