This method is used primarily to determine the sucrose content of molasses [1] and beet and cane factory and refinery products [2].
Access to the online Version of ICUMSA Method GS4/7/8/5-2 (2002) can be obtained from the Sugar Industry Website, operated by Bartens. The online access for two years costs EUR35 (+ 19 % VAT for German and EU citizens without EU VAT No.).