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ICUMSA Method GS8-23 (1994)
Pectic Acid in Beet Raw Juice by a 3-Hydroxy-Diphenyl Colorimetric Method - Accepted
1 Scope and Field of Application [1]
This method is for the determination of pectic acid in beet raw juice, thick juice and molasses (General Subject 8).
Online Access to ICUMSA Method GS8-23 (1994)
Access to the online Version of ICUMSA Method GS8-23 (1994) can be obtained from the Sugar Industry Website, operated by Bartens. The online access for two years costs EUR35 (+ 19 % VAT for German and EU citizens without EU VAT No.).